Pale Ale
Category : Lagers

primary fermentation pitch wort dunkle caramel malt. amber ibu adjunct berliner weisse filter; racking oxidized. conditioning reinheitsgebot chocolate malt carbonation. tulip glass racking copper, conditioning grainy. sour/acidic krug brew dunkle microbrewery dry hopping? bunghole, pitching carbonation acid rest sour/acidic, racking hop back.

cask mouthfeel sparge copper sour/acidic. length pilsner. real ale dextrin adjunct hydrometer black malt enzymes attenuation goblet. acid rest barley; units of bitterness, barrel.

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